Peanut Sauce

email
  • Minutes to Cook:
  • Number of Servings: 14
Ingredients
1/4 c sugar1/4 c creamy peanut butter3 TBSP water3 TBSP soy sauce (recipe calculated with Kikoman lite)2 TBSP cooking oil1 tsp minced garlic
Directions
In small saucepan combine 1/4 c sugar, 1/4 c creamy peanut butter, 3 TBSP soy sauce, 3 TBSP water, 2 TBSP cooking oil and 1 TBSP bottled minced garlic. Heat until sugar is dissolved, stirring frequently.

Serving Size: Makes 14 - 1 TBSP servings

Number of Servings: 14

Recipe submitted by SparkPeople user MELTING_MADRE.

Servings Per Recipe: 14
Nutritional Info Amount Per Serving
  • Calories: 60.7
  • Total Fat: 4.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 144.8 mg
  • Total Carbs: 4.7 g
  • Dietary Fiber: 0.3 g
  • Protein: 1.4 g

Member Reviews