Vegetable Antipasta Salad

Name: Vegetable Antipasta Salad Recipe
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 6
Ingredients: 1 c Broccolli florettes; 1 c. Cauliflower florettes; 10 oz. grape tomatoes; 1 can black olives drained; 1/4 c. light Italian dressing (such as Kraft Light Done Right)

Minutes to Prepare: 5
Minutes to Cook: 10

Number of Servings: 6

Ingredients

1 c Broccolli florettes1 c. Cauliflower florettes10 oz. grape tomatoes1 can black olives, drained1/4 c. light Italian dressing (such as Kraft Light Done Right)

Directions

Mix all ingredients together and allow to marinate for about 15 minutes. Can be made ahead and kept in the refrigerator for several hours.

Serving Size: makes 6 2/3 c. servings

Number of Servings: 6

Recipe submitted by SparkPeople user SWEETPOTATOKNEE.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 77.6
Total Fat: 4.8 g
Cholesterol: 0.1 mg
Sodium: 504.4 mg
Total Carbs: 8.3 g
Dietary Fiber: 2.1 g
Protein: 1.4 g

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