healthy meatloaf

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
mix meat, eggs, and bread crumbs . season to taste. I like salt, pepper, garlic powder and dried onions. mix together to form a large ball like a meatball. Then squash it into a loaf like shape. Place in a greased baking dish and pour cream of mushroom soup mix over the top.
Directions
bake at 375 for 40 minutes

Serving Size: makes 8 1.5 inch servings

Number of Servings: 8

Recipe submitted by SparkPeople user ANNIEMAC_98.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 177.5
  • Total Fat: 6.7 g
  • Cholesterol: 80.2 mg
  • Sodium: 433.9 mg
  • Total Carbs: 12.8 g
  • Dietary Fiber: 1.0 g
  • Protein: 15.9 g

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