Avocado Chicken Salad

Name: Avocado Chicken Salad Recipe
Prep time: 10 min
Total time: 10 min
Yield: 2
Ingredients: 4 ounces cooked Chicken Breast chopped; 1/2 Apple chopped with skin; 1 medium Avocado peeled and chopped; 2 celery stalks chopped; 4 radishes chopped; 4 Tablespoons Mayonnaise (light); 2 tsp Splenda

(1)

Minutes to Prepare: 10

Number of Servings: 2

Ingredients

4 ounces cooked Chicken Breast, chopped1/2 Apple, chopped with skin1 medium Avocado, peeled and chopped2 celery stalks, chopped4 radishes, chopped4 Tablespoons Mayonnaise (light)2 tsp Splenda

Directions

Chop meat and veggies add salt & pepper and Splenda.

Serving Size: 2 one cup servings

Number of Servings: 2

Recipe submitted by SparkPeople user BARNABUSA1.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 138.1
Total Fat: 4.5 g
Cholesterol: 29.7 mg
Sodium: 213.3 mg
Total Carbs: 10.9 g
Dietary Fiber: 2.6 g
Protein: 10.9 g

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Member Reviews

DAWNIE10
This was delicious! I love the avocado substitute, you can't even taste it and its a great way to use less mayo. I did add cranrasisns just because I love them in chicken salad. I also used light miracle whip instead of mayo, just a personal preference. I would absolutely recommend this, delicious! - 1/9/13