tuna salad

  • Number of Servings: 6
Ingredients
one can tuna all white meat, light mayo, relish, onions, celery, garlic pepper and lemon.
Directions


Number of Servings: 6

Recipe submitted by SparkPeople user RANGIES.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 100.1
  • Total Fat: 0.5 g
  • Cholesterol: 16.5 mg
  • Sodium: 316.1 mg
  • Total Carbs: 5.0 g
  • Dietary Fiber: 0.5 g
  • Protein: 14.3 g

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