Bagette French Toast
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 40
Ingredients
Egg substitute, liquid (Egg Beaters), .2/3 Cup Milk, nonfat, 2 cup Cinnamon, ground to taste Bagette, 16 oz
slice bagettes combine all other ingredients and dip the bagette slices in mixture. Cook on both sides, serve with toppings
Serving Size: Makes 40 mini French toast pieces
Number of Servings: 40
Recipe submitted by SparkPeople user TOUGEES.
Serving Size: Makes 40 mini French toast pieces
Number of Servings: 40
Recipe submitted by SparkPeople user TOUGEES.
Nutritional Info Amount Per Serving
- Calories: 34.3
- Total Fat: 0.3 g
- Cholesterol: 1.3 mg
- Sodium: 76.0 mg
- Total Carbs: 6.2 g
- Dietary Fiber: 0.2 g
- Protein: 2.0 g
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