Chili
- Number of Servings: 8
Ingredients
1 lb Ground beef1 large can tomato juiceBrooks' brand Chili beans in a can1 raw onion1 small can red kidney beanschili powder & garlic powder to taste
cook ground beef.
Add all the rest of the ingredients to the pot.
Cook until heated through.
Works well and tastes great after cooking in a crock pot all day!
Serving Size: makes 8 2-cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user NONIBAKER.
Add all the rest of the ingredients to the pot.
Cook until heated through.
Works well and tastes great after cooking in a crock pot all day!
Serving Size: makes 8 2-cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user NONIBAKER.
Nutritional Info Amount Per Serving
- Calories: 293.9
- Total Fat: 13.3 g
- Cholesterol: 42.5 mg
- Sodium: 911.5 mg
- Total Carbs: 28.3 g
- Dietary Fiber: 8.9 g
- Protein: 17.4 g
Member Reviews