HCG Effortless Cream of Chicken Soup
- Number of Servings: 1
Ingredients
Directions
3.5 oz BLSL chicken tenderloincelery (calculated with 1 cup)1-2 cups vegetable broth (calculated with 1.5 cups)3 cloves of garlic1 Tbsp dehydrated minced onion1/2 tsp parsley1/2 tsp basilground white pepper to taste (calculated with 1/2 tsp)salt (optional but calculated with a dash)
-preheat saucepan over med-hi heat
-in food processor, combine all ingredients and pulse until reaches desired consistency
-pour into saucepan and bring to boil
-reduce heat to a simmer, cover, and heat 20-30 minutes then serve
Serving Size: 1 serving
Number of Servings: 1
Recipe submitted by SparkPeople user DAMESWITHDANES.
-in food processor, combine all ingredients and pulse until reaches desired consistency
-pour into saucepan and bring to boil
-reduce heat to a simmer, cover, and heat 20-30 minutes then serve
Serving Size: 1 serving
Number of Servings: 1
Recipe submitted by SparkPeople user DAMESWITHDANES.
Nutritional Info Amount Per Serving
- Calories: 162.6
- Total Fat: 0.7 g
- Cholesterol: 43.8 mg
- Sodium: 1,783.0 mg
- Total Carbs: 16.6 g
- Dietary Fiber: 3.1 g
- Protein: 23.1 g
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