Healthy Veggie Soup

  • Number of Servings: 2
Ingredients
Ingredients:Broccoli, fresh, 3 cup, chopped (remove)Celery, raw, 1 stalk, large (11"-12" long) (remove)Red Ripe Tomatoes, 1 tomato (remove)Onions, raw, .50 large (remove)Carrots, raw, 2 medium Garlic, 2 clovesSweet potato, 1 sweetpotato, 5" long Spinach, fresh, 2.5 cup*zuchinni (one medium), 1 serving*Boullion, 4.5 gram(s) Water, tap, 6 cup (8 fl oz)Salt, 1 tspPepper, black, 1 tsp Olive Oil, 1 1tsp Cilantro, raw, 1 tbsp
Directions


Serving Size: 2 /2cup servings

Number of Servings: 2

Recipe submitted by SparkPeople user ESMAHAN.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 221.2
  • Total Fat: 3.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,608.2 mg
  • Total Carbs: 43.2 g
  • Dietary Fiber: 11.8 g
  • Protein: 9.6 g

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