Lentil Salad

  • Number of Servings: 1
Ingredients
1 cup lentils3 TBS Olive Oil3 green onions2 Small cucumbers1 tomato
Directions


Serving Size: makes 4 1/4 cups servings

Number of Servings: 1

Recipe submitted by SparkPeople user RELAINE57.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 651.4
  • Total Fat: 42.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 21.4 mg
  • Total Carbs: 52.4 g
  • Dietary Fiber: 19.2 g
  • Protein: 20.8 g

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