Dip - cream cheese - ham - and green onions
- Minutes to Prepare:
- Number of Servings: 10
Ingredients
Fat free cream cheese 8 oz and reduced fat cream cheese 8 oz Carl budig ham - one packet (12 slices)Green onions - 6 - 9 blades (or to liking)
Take a whole 8 oz container of fat free cream cheese along with a whole 8 oz container of reduced fat cream cheese and mix together to make a spread.
Cut ham into small squares and add to cream cheese.
- I would recommend adding a little at a time to incorporate it in evenly.
cut up green onions and mix in as done with ham
- again I would recommend adding a little amount in at a time
Serving Size: makes enough to share with at least 10 people
Number of Servings: 10
Recipe submitted by SparkPeople user NADIBI.
Cut ham into small squares and add to cream cheese.
- I would recommend adding a little at a time to incorporate it in evenly.
cut up green onions and mix in as done with ham
- again I would recommend adding a little amount in at a time
Serving Size: makes enough to share with at least 10 people
Number of Servings: 10
Recipe submitted by SparkPeople user NADIBI.
Nutritional Info Amount Per Serving
- Calories: 79.4
- Total Fat: 5.7 g
- Cholesterol: 16.8 mg
- Sodium: 150.5 mg
- Total Carbs: 1.7 g
- Dietary Fiber: 0.0 g
- Protein: 4.6 g
Member Reviews