iced coffee

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
12 Tablespoons coffeeenough water to make full pot of coffee1/2 cup milk2-3 splenda packets per serving (nutritional info calcuated using 2)chocolate syrup if desired (not included in nutritional calculations)
Directions
using 12 tablespoons of coffee and water, brew coffee per your coffee makers instructions.

pour into refrigerator container- add 1/2 cup milk, and chill.

To serve- pour coffee over ice, add 2 packets of splenda and stir.

Hubby adds chocolate syrup to his.

Serving Size: 12- 8 oz servings

Number of Servings: 1

Recipe submitted by SparkPeople user PATCHESMANY.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 45.3
  • Total Fat: 0.2 g
  • Cholesterol: 2.5 mg
  • Sodium: 68.4 mg
  • Total Carbs: 7.9 g
  • Dietary Fiber: 0.0 g
  • Protein: 4.5 g

Member Reviews