spinach soup

  • Number of Servings: 4
Ingredients
Boil Chicken broth and add chopped onion. Cook till tender and add 1 glove of garlic.Add orzo to chicken broth, onion and garlic. Cook approximately 8 minutes .Remove from stove and add chopped spinach and slowly add Parmesan cheese.
Directions


Serving Size: 4 cups

Number of Servings: 4

Recipe submitted by SparkPeople user MYDIETBUDDY.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 140.1
  • Total Fat: 2.9 g
  • Cholesterol: 9.9 mg
  • Sodium: 1,101.3 mg
  • Total Carbs: 21.3 g
  • Dietary Fiber: 2.1 g
  • Protein: 7.6 g

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