Crock Pot Barbeque
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
1½ lbs chuck roast1½ lbs pork roast1 (6oz) can tomato paste½ cup brown sugar¼ cup vinegar¼ cup chili powder1 tsp dry mustard2 cups chopped onion3 green peppers, chopped2 tsp saltGarlic to taste
Combine all ingredients into crock pot. Set on high and cook for 8 hours.
Break apart meat as it gets tender.
Serving Size: 12
Number of Servings: 12
Recipe submitted by SparkPeople user BROB1970.
Break apart meat as it gets tender.
Serving Size: 12
Number of Servings: 12
Recipe submitted by SparkPeople user BROB1970.
Nutritional Info Amount Per Serving
- Calories: 387.0
- Total Fat: 20.1 g
- Cholesterol: 85.0 mg
- Sodium: 665.6 mg
- Total Carbs: 23.5 g
- Dietary Fiber: 4.0 g
- Protein: 32.5 g
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