salsa fresh
- Minutes to Prepare:
- Number of Servings: 16
Ingredients
Directions
Ingredients:Onions, raw, 1 cup, chopped (remove) Peppers, sweet, red, fresh, 1 large (2-1/4 per lb, approx 3-3/4" long, 3" dia) (remove) Yellow Peppers (bell peppers), 1 pepper, large (3-3/4" long, 3" dia) (remove) Garlic powder, 2 tbsp (remove)Cilantro, raw, 1 tbsp (remove)Onion powder, 2 tbsp (remove)Green Peppers (bell peppers), 1 cup, chopped (remove)Red Ripe Tomatoes, 6 large whole (3" dia) (remove)Jalapeno Peppers, 2 pepper (remove)*Hot Chili Peppers, 2 pepper (remove)
chop it up and enjoy
Serving Size: 6 one cup serving about
Number of Servings: 16
Recipe submitted by SparkPeople user CWBUDDY1.
Serving Size: 6 one cup serving about
Number of Servings: 16
Recipe submitted by SparkPeople user CWBUDDY1.
Nutritional Info Amount Per Serving
- Calories: 35.5
- Total Fat: 0.3 g
- Cholesterol: 0.0 mg
- Sodium: 8.2 mg
- Total Carbs: 8.1 g
- Dietary Fiber: 1.6 g
- Protein: 1.4 g
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