Red Pepper Extra Lean Ground Chicken Burger
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
pound of extra lean ground chickenhalf a red peppersmall onionparsleyminced garlicpoultry seasoningcayenne pepperblack pepperNo Saltegg white
make sure you keep the meat in the fridge for an hour after you mix it so the burgers stay together
Serving Size: makes 4 100 g burger
Number of Servings: 4
Recipe submitted by SparkPeople user CELESTIALSOUL.
Serving Size: makes 4 100 g burger
Number of Servings: 4
Recipe submitted by SparkPeople user CELESTIALSOUL.
Nutritional Info Amount Per Serving
- Calories: 159.9
- Total Fat: 5.8 g
- Cholesterol: 68.0 mg
- Sodium: 221.7 mg
- Total Carbs: 3.1 g
- Dietary Fiber: 0.8 g
- Protein: 23.8 g
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