wine baked chicken thighs

Name: wine baked chicken thighs Recipe
Prep time: 5 min
Cook time: 45 min
Total time: 50 min
Yield: 8
Ingredients: Chicken Thigh 8 thigh bone and skin removed; Mushrooms canned 1 cup; White Wine 8 fl oz; Fresh Parsley .5 cup; Pepper black .5 tsp; Tarragon ground 1 tsp

Minutes to Prepare: 5
Minutes to Cook: 45

Number of Servings: 8

Ingredients

Chicken Thigh, 8 thigh, bone and skin removedMushrooms, canned, 1 cup White Wine, 8 fl oz Fresh Parsley, .5 cup Pepper, black, .5 tsp Tarragon, ground, 1 tsp

Directions

Arrange chicken in 9 x 13 baking dish. Arrange mushrooms around chicken. Pour wine over chicken and sprinkle with seasoning. Cover and bake at 350 degrees for 45-60 minutes.

Serving Size: Makes 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user NOONLES.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 111.7
Total Fat: 2.9 g
Cholesterol: 57.3 mg
Sodium: 150.5 mg
Total Carbs: 1.7 g
Dietary Fiber: 0.7 g
Protein: 14.6 g

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