Salad, Veggie Burger

Name: Salad, Veggie Burger Recipe
Prep time: 20 min
Total time: 20 min
Yield: 1
Ingredients: 1 Dr. Praeger's Veggie Burger - broiled; 1 cup chopped spinach; 1 cup chopped pea shoots; 5 kalamata olives chopped; 1 medium tomato diced or sliced; 1/2 Haas avocado; While veggie burger is broiling chop salad ingredients and assemble colorfully on a colorful plate.; Optional: Salad dressing made of equal parts kalamata olive juice and lime juice and a pinch of salt.; Season with a sprinkle of Herbamare Seasoning Salt.

Minutes to Prepare: 20

Number of Servings: 1

Ingredients

1 Dr. Praeger's Veggie Burger - broiled1 cup chopped spinach1 cup chopped pea shoots5 kalamata olives, chopped1 medium tomato, diced or sliced1/2 Haas avocadoWhile veggie burger is broiling, chop salad ingredients and assemble colorfully on a colorful plate.Optional: Salad dressing made of equal parts kalamata olive juice and lime juice and a pinch of salt.Season with a sprinkle of Herbamare Seasoning Salt.

Directions

While veggie burger is broiling, chop salad ingredients and assemble colorfully on a colorful plate.

Optional: Salad dressing made of equal parts kalamata olive juice and lime juice and a pinch of salt.

Season with a sprinkle of Herbamare Seasoning Salt.

Serving Size: 1 serving

Number of Servings: 1

Recipe submitted by SparkPeople user BONNIEMCDERMOTT.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 407.2
Total Fat: 27.9 g
Cholesterol: 0.0 mg
Sodium: 551.7 mg
Total Carbs: 35.3 g
Dietary Fiber: 13.9 g
Protein: 12.6 g

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