Slow Cooker BBQ Pork Sandwiches
- Number of Servings: 8
Ingredients
1 boneless pork shoulder (2 lb.)3 onions, sliced, separated into rings - OPTIONAL1/2 cup KRAFT Original Barbecue Sauce8 kaiser rolls, split8 KRAFT Singles - OPTIONAL
PLACE meat in slow cooker; top with onions and barbecue sauce. Cover with lid. Cook on LOW for 8 to 10 hours (or on HIGH for 4 to 5 hours).
REMOVE meat from slow cooker; cut off and discard excess fat. Chop meat into small pieces or shred with fork. Return to slow cooker; stir until evenly coated with sauce.
FILL rolls with meat mixture and Singles just before serving.
Number of Servings: 8
Recipe submitted by SparkPeople user MAMAOF3KIDDIES.
REMOVE meat from slow cooker; cut off and discard excess fat. Chop meat into small pieces or shred with fork. Return to slow cooker; stir until evenly coated with sauce.
FILL rolls with meat mixture and Singles just before serving.
Number of Servings: 8
Recipe submitted by SparkPeople user MAMAOF3KIDDIES.
Nutritional Info Amount Per Serving
- Calories: 288.7
- Total Fat: 6.8 g
- Cholesterol: 44.2 mg
- Sodium: 462.9 mg
- Total Carbs: 32.0 g
- Dietary Fiber: 1.5 g
- Protein: 23.1 g
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