Lemon Vinaigrette
- Number of Servings: 6
Ingredients
Directions
1 garlic clovesaltzest of one lemonjuice of one lemon1 tsp mustard4 tbsp EVOO
Mash garlic and salt into a paste. Combine with lemon zest, juice, and mustard. Whisk in olive oil. Toss with salad.
Number of Servings: 6
Recipe submitted by SparkPeople user SWEEPSIE.
Number of Servings: 6
Recipe submitted by SparkPeople user SWEEPSIE.
Nutritional Info Amount Per Serving
- Calories: 83.1
- Total Fat: 9.4 g
- Cholesterol: 0.0 mg
- Sodium: 215.2 mg
- Total Carbs: 0.6 g
- Dietary Fiber: 0.1 g
- Protein: 0.1 g
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