Honey Dijon Salad Dressing
- Minutes to Prepare:
- Number of Servings: 2
Ingredients
Directions
1 Tbsp Extra Virgin Olive Oil3 Tbsp Red Wine Vinegar1 tsp Honey1 clove garlic, minced1 Tbsp dijon mustard
Combine all in a bowl and whisk! Add salt and fresh ground pepper if desired. Leave out the honey for diabetics. Use half now, save the rest for later.
2 servings
Number of Servings: 2
Recipe submitted by SparkPeople user COBANION.
2 servings
Number of Servings: 2
Recipe submitted by SparkPeople user COBANION.
Nutritional Info Amount Per Serving
- Calories: 85.9
- Total Fat: 6.8 g
- Cholesterol: 0.0 mg
- Sodium: 120.7 mg
- Total Carbs: 6.1 g
- Dietary Fiber: 0.0 g
- Protein: 0.1 g
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