Sub Sandwich
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
Directions
1 bread roll1 oz roast beef1 oz ham1 oz turkey1 slice American cheese1 slice swiss cheese1.8 oz bell pepper3 black olives4 pepperoncinis
Put all of them in the roll. Eat. Enjoy.
Serving Size: 1 serving
Number of Servings: 1
Recipe submitted by SparkPeople user MORALESNN.
Serving Size: 1 serving
Number of Servings: 1
Recipe submitted by SparkPeople user MORALESNN.
Nutritional Info Amount Per Serving
- Calories: 542.3
- Total Fat: 23.0 g
- Cholesterol: 94.4 mg
- Sodium: 2,401.7 mg
- Total Carbs: 46.4 g
- Dietary Fiber: 2.1 g
- Protein: 34.4 g
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