Savoury Meatloaf

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
1 pound lean, ground beef1 egg, beaten1/2 cup chopped onion1 T. beef bouillon1/2 cup oatmeal8 oz. tomato sauce1 T. A1 Steak Sauce1 tsp. dried chives1 tsp. garlic salt or powder1/2 tsp. ground cumin
Directions
Thaw beef and mix all ingredients. Form into a loaf shape and bake in a standard loaf pan for 60 minutes at 375 degrees. Drain excess juice before cutting.

Serving Size: makes 8 slices

Number of Servings: 8

Recipe submitted by SparkPeople user DMMEYER22.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 193.3
  • Total Fat: 12.7 g
  • Cholesterol: 65.0 mg
  • Sodium: 434.2 mg
  • Total Carbs: 7.0 g
  • Dietary Fiber: 1.2 g
  • Protein: 12.2 g

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