Maureen's Cabbage Soup

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 21
Ingredients
1 15oz. Can Tomatoe Sauce2 Quarts of Whole Tomatoes20 oz Ground Turkey2 Large Onions1 Cup Minute Brown Rice2 lbs. Cabbage3/4 Cup Green Pepper3 Cups Water2 16 oz Cans Dark Red Kidney Beans
Directions
Brown and drain the turkey add onions & green pepper cook until softened. Add spices to your taste. I use Chilli, Onion & Garlic powder. Add all other ingredients and simmer for 40 minutes

Serving Size: makes about 21 1-cup servings

Number of Servings: 21

Recipe submitted by SparkPeople user BOBSMI.

Servings Per Recipe: 21
Nutritional Info Amount Per Serving
  • Calories: 160.3
  • Total Fat: 2.0 g
  • Cholesterol: 19.0 mg
  • Sodium: 1,118.0 mg
  • Total Carbs: 28.2 g
  • Dietary Fiber: 8.5 g
  • Protein: 9.6 g

Member Reviews
  • VALENTEAN
    yummy!! will make again. makes a lot for the freezer. - 6/20/11