Chocolate Crinkles
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 72
Ingredients
Directions
1/2 cup vegetable oil4 squares unsweetened chocolate, melted2 cups Splenda for baking4 eggs2 teaspoons vanilla2 cups flour2 teaspoons baking powder1/2 teaspoon salt1 cup powdered sugar
Preheat oven to 350 degrees. Mix oil, melted chocolate, and Splenda. Blend in one egg at a time until well mixed. Add vanilla. In a separate bowl, mix flour, baking powder, and salt together, then stir into chocolate mixture. Chill dough for several hours or overnight. Shape dough by heaping teaspoonful into balls; roll in powdered sugar. Place 2" apart on greased cookie sheets. Bake 10 to 12 minutes. Makes 6 dozen.
Number of Servings: 72
Recipe submitted by SparkPeople user TENTHRUNE.
Number of Servings: 72
Recipe submitted by SparkPeople user TENTHRUNE.
Nutritional Info Amount Per Serving
- Calories: 47.8
- Total Fat: 2.7 g
- Cholesterol: 11.8 mg
- Sodium: 17.6 mg
- Total Carbs: 4.9 g
- Dietary Fiber: 0.4 g
- Protein: 0.9 g
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