Breakfast Casserole
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
1 dozen Eggs1 bell pepper chopped1 onion chopped1 can mushrooms6 strips bacon cooked and crumbled6 sasauge patties cooked and crumbled1 cup chopped ham1 cup shredded cheese
Mix all ingredents together, refrigerate overnite, cook in 350 oven for 50-60 min unitl toothpick comes out clean
Serving Size: Makes 9x13 casserole dish
Number of Servings: 8
Recipe submitted by SparkPeople user AVALENTINE.
Serving Size: Makes 9x13 casserole dish
Number of Servings: 8
Recipe submitted by SparkPeople user AVALENTINE.
Nutritional Info Amount Per Serving
- Calories: 266.1
- Total Fat: 16.4 g
- Cholesterol: 292.5 mg
- Sodium: 596.9 mg
- Total Carbs: 4.4 g
- Dietary Fiber: 1.1 g
- Protein: 24.7 g
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