Lunch Salad
- Number of Servings: 1
Ingredients
Directions
1/2 c red lettuce10 g Broccoli10 g Cauliflower10 g Radishes10 g Scallions10 g Red Cabbage1 hard boiled egg75 g grilled chicken breast
Serving Size: Makes 1 salad
Nutritional Info Amount Per Serving
- Calories: 167.9
- Total Fat: 6.4 g
- Cholesterol: 255.5 mg
- Sodium: 128.1 mg
- Total Carbs: 3.8 g
- Dietary Fiber: 1.3 g
- Protein: 24.7 g
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