Pork Chop Crock Pot
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
Place 3 slices of onion in bottom of crock pot. Cover with 6 thin pork chops. Cover them with 1 Can of cream of muchroom soup and 1 cup of beef broth. Mix in 1 can rotel mild and stir. Cut potatoes into large chunks and add along with the mini carrots. Cook on low for 6 hrs. If desires...Before serving mix 1 tablespoon corn starch with 1/4 cup water and add to thinken.Serve with rice if you like.
Makes 6 1 cup servings. Delicious over brown rice.
Number of Servings: 6
Recipe submitted by SparkPeople user DMILLS30.
Number of Servings: 6
Recipe submitted by SparkPeople user DMILLS30.
Nutritional Info Amount Per Serving
- Calories: 196.2
- Total Fat: 5.5 g
- Cholesterol: 21.4 mg
- Sodium: 1,093.5 mg
- Total Carbs: 26.3 g
- Dietary Fiber: 3.7 g
- Protein: 9.1 g
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