Chocolate Cake, Old Family Favorite

Name: Chocolate Cake, Old Family Favorite Recipe
Prep time: 30 min
Cook time: 45 min
Total time: 75 min
Yield: 20
Ingredients: 1/2 cup margarine or shortening; 1 c packed brown sugar; 1 c white sugar; 2 eggs; 1/2 cup sour milk; 2 c. white flour; 4 tbsp unsweetened dry cocoa powder; 2 tsp baking soda; 1/4 tsp baking powder; dash salt; 1 c boiling water; 1 tsp vanilla extract; Directions: Sift together flour cocoa soda powder and salt until well mixed set aside. Cream margarine sugars eggs and sour milk. Gradually add and mix dry mixture to batter until homogenous. Pour 1 cup of boiling water into batter while mixing on stir or low. Add vanilla and mix slowly until smooth and even consistency. Batter will be very thin. Frost with Easy Penache Brown Sugar Frosting.

Minutes to Prepare: 30
Minutes to Cook: 45

Number of Servings: 20

Ingredients

1/2 cup margarine or shortening1 c packed brown sugar1 c white sugar2 eggs1/2 cup sour milk2 c. white flour4 tbsp unsweetened dry cocoa powder2 tsp baking soda1/4 tsp baking powderdash salt1 c boiling water1 tsp vanilla extractDirections: Sift together flour, cocoa, soda, powder and salt until well mixed, set aside. Cream margarine, sugars, eggs and sour milk. Gradually add and mix dry mixture to batter until homogenous. Pour 1 cup of boiling water into batter while mixing on "stir" or "low". Add vanilla and mix slowly until smooth and even consistency. Batter will be very thin. Frost with Easy Penache Brown Sugar Frosting.

Directions

Bake in 9X13 greased cake pan at 350 degree oven for 45 minutes or until toothpick pulls out clean.

Serving Size:� 2" square piece

Servings Per Recipe: 20

Nutritional Info Amount Per Serving

Calories: 174.0
Total Fat: 4.8 g
Cholesterol: 18.5 mg
Sodium: 197.0 mg
Total Carbs: 35.2 g
Dietary Fiber: 0.7 g
Protein: 2.3 g

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