Pea Salad
- Minutes to Prepare:
- Number of Servings: 6
Ingredients
2 cups frozen peas1/4 cup Kraft Mayo with Olive oil1/4 cup yogurt, plain low fat1/3 cup Sweet pickle relish!/3 cup chopped onions1/4 cup reduced fat Cheddar/Jack cheese
Rinse frozen peas in a colander. Place in a bowl. Add remaining ingredients and stir together.
Serving Size: Makes 6 1/3 cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user S3XYDIVASMOM.
Serving Size: Makes 6 1/3 cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user S3XYDIVASMOM.
Nutritional Info Amount Per Serving
- Calories: 98.9
- Total Fat: 4.0 g
- Cholesterol: 7.3 mg
- Sodium: 237.8 mg
- Total Carbs: 12.2 g
- Dietary Fiber: 2.2 g
- Protein: 4.3 g
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