Lulu's Jam Tarte
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
1 cup flour10 tablespoons salted butter13 ounces or so of jam or preserves
Mix as you would any pie crust. Roll and place dough in french tart pan with removable bottom. Spread with any kind of jam or preserves. Bake at 375 degrees for 30-40 minutes. Remove rim and bottom in order to cool on a pie rack so crust remains crisp.
Serving Size: 8 pieces
Number of Servings: 8
Recipe submitted by SparkPeople user PETITCERCLE.
Serving Size: 8 pieces
Number of Servings: 8
Recipe submitted by SparkPeople user PETITCERCLE.
Nutritional Info Amount Per Serving
- Calories: 346.6
- Total Fat: 14.6 g
- Cholesterol: 38.2 mg
- Sodium: 118.8 mg
- Total Carbs: 54.2 g
- Dietary Fiber: 0.4 g
- Protein: 1.8 g
Member Reviews