Carolina BBQ Pork

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
3 lb Pork Roast1 14 can diced tomatoes1/4 cup white vinegar1 tbsp black pepper1 tbsp salt1 tbsp crushed red pepper flakes2 drops Ez-Sweetz
Directions
mix all ingredients in crock pot. Add Pork. Cook on low for 10 hours.

Serving Size: 12 4 oz servings

Number of Servings: 12

Recipe submitted by SparkPeople user DEY101.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 238.5
  • Total Fat: 14.1 g
  • Cholesterol: 75.0 mg
  • Sodium: 618.2 mg
  • Total Carbs: 3.8 g
  • Dietary Fiber: 0.7 g
  • Protein: 23.7 g

Member Reviews