Cranberry Compote layered w/lemon ricotta

  • Number of Servings: 8
Ingredients
2 lemons1 navel orange6 2/3 c fresh cranberries1.5 c plus 3 tbsp sugar (replace w/Splenda)2 lbs fresh ricotta cheese
Directions


Number of Servings: 8

Recipe submitted by SparkPeople user JCFROST.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 223.4
  • Total Fat: 9.1 g
  • Cholesterol: 35.2 mg
  • Sodium: 143.6 mg
  • Total Carbs: 24.4 g
  • Dietary Fiber: 4.1 g
  • Protein: 13.5 g

Member Reviews
  • SSAVONSS
    where are the directions?????? - 10/25/08