Chinese Yangzhou Fried Rice with Chicken

Name: Chinese Yangzhou Fried Rice with Chicken Recipe
Yield: 4
Ingredients: 1 cup cooked chicken chopped; 1 cup frozen peas; 1 Tbsp. frozen peas; 3 green onions chopped; 1 Tbsp ginger root finely chopped; 2 extra large eggs liightly beaten; 4 cups cooked rice; 1 1/2 Tbsp reduced sodium chicken stock; 1 Tbsp Chinkiang vinegar; 2 tsp soy sauce; 1/2 tsp seasoned salt; 1/2 tsp sesame oil; 1/4 tsp ground black pepper

Number of Servings: 4

Ingredients

1 cup cooked chicken, chopped1 cup frozen peas1 Tbsp. frozen peas3 green onions, chopped1 Tbsp ginger root, finely chopped2 extra large eggs, liightly beaten4 cups cooked rice1 1/2 Tbsp reduced sodium chicken stock1 Tbsp Chinkiang vinegar2 tsp soy sauce1/2 tsp seasoned salt1/2 tsp sesame oil1/4 tsp ground black pepper

Directions

Serving Size: makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user VIKING_BEAR.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving