Berry Oatmeal
- Number of Servings: 1
Ingredients
1 cup water1/2 cup dry McCann's Irish OatmealSalt, 1 dash2 tsp ground cinnamon1/2 tsp ground Allspice1 tsp Vanilla Extract1 cup frozen Blueberries, unsweetened3 frozen Strawberries, frozen, unsweetened1 tbsp Trader Joe's Organic Maple Agave Syrup Blend1 tbsp Half and Half Cream1 tbsp SO Delicious Coconut Milk Beverage
Thaw berries as much as you want them thawed. The more frozen they are, the more they will cool down the oatmeal, so keep this in mind. Cut the strawberries into 1/8ths. Drain excess liquid. Put drained berries in a soup bowl.
Bring water and dash of salt to a boil. Stir in oatmeal, cinnamon, allspice, and vanilla extract and cook over medium heat until oatmeal is thickened (continue to stir the oatmeal so it doesn't cook to the bottom of the pan). Once cooked, pour oatmeal over the berries in the soup bowl.
Top with agave maple syrup, half and half, and coconut milk beverage. Enjoy!
Serving Size: Multiply quantities by how many servings you want.
Number of Servings: 1
Recipe submitted by SparkPeople user AESOPSREED.
Bring water and dash of salt to a boil. Stir in oatmeal, cinnamon, allspice, and vanilla extract and cook over medium heat until oatmeal is thickened (continue to stir the oatmeal so it doesn't cook to the bottom of the pan). Once cooked, pour oatmeal over the berries in the soup bowl.
Top with agave maple syrup, half and half, and coconut milk beverage. Enjoy!
Serving Size: Multiply quantities by how many servings you want.
Number of Servings: 1
Recipe submitted by SparkPeople user AESOPSREED.
Nutritional Info Amount Per Serving
- Calories: 369.1
- Total Fat: 5.3 g
- Cholesterol: 5.6 mg
- Sodium: 168.7 mg
- Total Carbs: 68.1 g
- Dietary Fiber: 11.6 g
- Protein: 5.5 g