Baked pork ribs

Name: Baked pork ribs Recipe
Prep time: 10 min
Cook time: 60 min
Total time: 70 min
Yield: 1
Ingredients: aluminum foil; 1 full rack of pork ribs or beef ribs

(1)

Minutes to Prepare: 10
Minutes to Cook: 60

Number of Servings: 1

Ingredients

aluminum foil1 full rack of pork ribs or beef ribs

Directions

Wrap ribs in aluminum foil sealing so no steam or juices can escape. Put in oven and bake on 250 for one hour. Take ribs out drain juices and serve with warm BBQ sauce or your favorite condiment.

Serving Size: 1 rack is 4 servings

Number of Servings: 1

Recipe submitted by SparkPeople user TINK65PINK.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 695.6
Total Fat: 50.5 g
Cholesterol: 204.5 mg
Sodium: 138.7 mg
Total Carbs: 0.0 g
Dietary Fiber: 0.0 g
Protein: 56.1 g

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Member Reviews

DON133
Tried and liked. Added salt, pepper and garlic and came out spectacular. Moist and off the bone easy. - 7/8/14