Chicken Salad
- Number of Servings: 8
Ingredients
3 cups finely sliced boneless, skinless chicken breast2 medium apples, sliced1/2 cup quartered red grapes3/4 cup quartered green grapes1/2 cup celery1 cup craisins16 oz Oikos plain greek yogurt1/2 cup toasted sliced almondsAdd parsley flakes, seasoning salt and black pepper to taste.
Cook chicken and let cool. Chop finely. Add and mix all ingredients together.
Serving Size: Makes approximately 8 1 cup servings.
Number of Servings: 8
Recipe submitted by SparkPeople user RANDAMEADE.
Serving Size: Makes approximately 8 1 cup servings.
Number of Servings: 8
Recipe submitted by SparkPeople user RANDAMEADE.
Nutritional Info Amount Per Serving
- Calories: 151.0
- Total Fat: 3.4 g
- Cholesterol: 6.4 mg
- Sodium: 34.3 mg
- Total Carbs: 25.0 g
- Dietary Fiber: 3.0 g
- Protein: 9.1 g
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