Fruity Tootie Popsicles
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
You can use any fruit or juice you like. Here is my combo:3 medium strawberries sliced5 raspberries cut in halfFew Blueberries4 cherries pitted, cut in half1/4 cup of chopped melon1 nectarine peeled and sliced8oz of apple juice
Step 1: Gather fillings of choice...
Step 2: Slice them...
.... and dice them.
Step 3: Cram as many chunks of fruit as you possibly can into the molds.
Step 4: Put juice of choice in a measuring cup with a spout. Slowly fill each mold until there is about 1/2" space at the top. (You don't want to fill them more than this because you've still got to shove the sticks in).
Step 5: Push the popsicle sticks into the molds and freeze for at least 6 hours, or until solid throughout.
Step 6: To remove the popsicles from the molds, run each one under hot water. Gently wiggle the popsicle stick until the popsicle loosens and slides out of the mold.
Step 7: Enjoy! :)
Serving Size: 6 Popiscles
Number of Servings: 6
Recipe submitted by SparkPeople user SHELBSYD.
Step 2: Slice them...
.... and dice them.
Step 3: Cram as many chunks of fruit as you possibly can into the molds.
Step 4: Put juice of choice in a measuring cup with a spout. Slowly fill each mold until there is about 1/2" space at the top. (You don't want to fill them more than this because you've still got to shove the sticks in).
Step 5: Push the popsicle sticks into the molds and freeze for at least 6 hours, or until solid throughout.
Step 6: To remove the popsicles from the molds, run each one under hot water. Gently wiggle the popsicle stick until the popsicle loosens and slides out of the mold.
Step 7: Enjoy! :)
Serving Size: 6 Popiscles
Number of Servings: 6
Recipe submitted by SparkPeople user SHELBSYD.
Nutritional Info Amount Per Serving
- Calories: 30.9
- Total Fat: 0.1 g
- Cholesterol: 0.0 mg
- Sodium: 3.6 mg
- Total Carbs: 7.8 g
- Dietary Fiber: 0.5 g
- Protein: 0.2 g
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