Mexican salad - black beans & corn

  • Number of Servings: 1
Ingredients
all
Directions


Serving Size: makes 4 serving

Number of Servings: 1

Recipe submitted by SparkPeople user BENOITHV.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 1,022.9
  • Total Fat: 7.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 81.2 mg
  • Total Carbs: 198.5 g
  • Dietary Fiber: 58.6 g
  • Protein: 58.6 g

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