Tom Kha Gai (homemade with Lite Coconut Milk)

Name: Tom Kha Gai (homemade with Lite Coconut Milk) Recipe
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 10
Ingredients: Leftover gilled chicken breast; large package of frozen stir-fry vegetables; broth (water and chicken stock) with galanga grated and fresh lemon grass; 1 packet Tom Kha paste; 1 can Lite coconut milk

Minutes to Prepare: 20
Minutes to Cook: 20

Number of Servings: 10

Ingredients

Leftover gilled chicken breastlarge package of frozen stir-fry vegetablesbroth (water and chicken stock) with galanga grated and fresh lemon grass1 packet Tom Kha paste1 can Lite coconut milk

Directions

boil broth and grated galanga/lemongrass
add frozen veggies and Tom Kha paste
add leftover chicken just to heat through
add cocunut milk and green curry paste to taste

Serving Size: a big pot makes 10 1.5 cup servings of soup

Number of Servings: 10

Recipe submitted by SparkPeople user CRE8TALIFE.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving