Crockpot Hodge Podge

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
Water, tap, 9 cup (8 fl oz)Tomato Paste, .5 can (6 oz)Hunt's Manwich Original Sloppy Joe Sauce, 1 cupChicken Breast, no skin, 0.25 breast, bone and skin removedGround beef, lean, 8 ozBeef, top sirloin, 6 ozGarlic, 3 clovesPotato, raw, 2 large (3" to 4-1/4" dia.)Baby Carrots, raw, 40 mediumBeans, yellow, 1 cupPasta, cooked, 3 oz Goya 16 bean soup mix (dry), 0.5 cupBarley, pearled, raw, 0.25 cup
Directions


Number of Servings: 8

Recipe submitted by SparkPeople user ANGELDIAMOND76.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 331.4
  • Total Fat: 8.5 g
  • Cholesterol: 47.9 mg
  • Sodium: 416.6 mg
  • Total Carbs: 45.2 g
  • Dietary Fiber: 11.0 g
  • Protein: 21.9 g

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