Raspberry Gratin (sour cream, raspberries and brown sugar)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
10 raspberries2 tablespoons light sour cream1 packed teaspoon brown sugar
Preheat broiler.
Place raspberries at the bottom of ramekin. Coat with sour cream. Top with an even layer of brown sugar.
Broil, ensuring the cream doesn't burn, 5- 10 minutes.
Serving Size: 1 little ramekin full
Number of Servings: 1
Recipe submitted by SparkPeople user XGIRLGLASSESX.
Place raspberries at the bottom of ramekin. Coat with sour cream. Top with an even layer of brown sugar.
Broil, ensuring the cream doesn't burn, 5- 10 minutes.
Serving Size: 1 little ramekin full
Number of Servings: 1
Recipe submitted by SparkPeople user XGIRLGLASSESX.
Nutritional Info Amount Per Serving
- Calories: 67.1
- Total Fat: 3.7 g
- Cholesterol: 11.7 mg
- Sodium: 14.1 mg
- Total Carbs: 9.6 g
- Dietary Fiber: 1.3 g
- Protein: 1.1 g