Apple Crumble

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
1 medium apple, cored and diced (medium dice)1 1.5 oz box raisins2 Tbsp sliced almonds0.5 Tbsp honey+Your favorite seasonings! I used 0.5 tsp cinnamon mixed with 0.125 tsp each nutmeg, clove, allspice and ground coriander1 Tbsp butter, diced small2 Tbsp oats2 Tbsp flour, white
Directions
Preheat oven to 375 F

Blend flour and butter together with a fork until it looks like small seeds. Add oats and mix until you get a crumble topping.

Blend together all the remaining ingredients and put into 2 1/2 c ramekins. Top with crumble, bake 20 minutes or until the topping is toasty. Enjoy!

Serving Size: Makes 2 1/2 c ramekins

Number of Servings: 2

Recipe submitted by SparkPeople user EMMAFLY.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 257.5
  • Total Fat: 9.5 g
  • Cholesterol: 15.5 mg
  • Sodium: 4.6 mg
  • Total Carbs: 46.3 g
  • Dietary Fiber: 5.1 g
  • Protein: 3.6 g

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