Black Bean Salad
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
Directions
Number of Servings: 8
Recipe submitted by SparkPeople user KLCANUCK.
2 cans black beans, drained1 can corn kernels, drained1 1/2 cups celery, chopped1 1/2 cups onions, sliced thin1 1/2 cups tomatoes, choppedLemon juice and salt to taste
Number of Servings: 8
Recipe submitted by SparkPeople user KLCANUCK.
Nutritional Info Amount Per Serving
- Calories: 203.3
- Total Fat: 1.3 g
- Cholesterol: 0.0 mg
- Sodium: 139.7 mg
- Total Carbs: 39.7 g
- Dietary Fiber: 11.5 g
- Protein: 11.5 g
Member Reviews