Sarah's Slow Cooker Chicken (Whole Wheat ) Noodle Soup

Name: Sarah''s Slow Cooker Chicken (Whole Wheat ) Noodle Soup Recipe
Yield: 4
Ingredients: 12 oz. skinless boneless chicken breasts cut into bite sized pieces; 6 cups light & Fat free chicken broth; 1 cup carrots chopped; 1 cup celery chopped; 3/4 cup onion diced; 1 1/2 cups whole wheat egg noodles; 1/2 Tbsp parsley; 1 Tbsp minced garlic; 1/2 tsp dried dill; 1/2 salt; 1/2 tsp black pepper; 1/4 tsp tarragon; dash white pepper

Number of Servings: 4

Ingredients

12 oz. skinless, boneless chicken breasts, cut into bite sized pieces6 cups light & Fat free chicken broth1 cup carrots, chopped1 cup celery, chopped3/4 cup onion, diced1 1/2 cups whole wheat egg noodles1/2 Tbsp parsley1 Tbsp minced garlic1/2 tsp dried dill1/2 salt 1/2 tsp black pepper1/4 tsp tarragon dash white pepper

Directions

Add all ingredients except the noodles into the slow cooker. Mix well. Cook on HIGH for 4 hours.

Add egg noodles and cook for another hour on HIGH. Enjoy.

Serving Size:�4

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 216.0
Total Fat: 3.2 g
Cholesterol: 49.3 mg
Sodium: 1,796.2 mg
Total Carbs: 21.0 g
Dietary Fiber: 3.1 g
Protein: 24.8 g

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