Idle Isle Candy Cream Toffee

Name: Idle Isle Candy Cream Toffee Recipe
Prep time: 30 min
Total time: 30 min
Yield: 120
Ingredients: Centers:; 1 cup Eagle Brand Sweetened Condensed Milk; 4 cups powdered sugar; 1/2 lb butter (1/2 lb=1 Cup or 2 sticks); 1/4 tsp Maple Almond or Vanilla extract; Topping:; 1 bag chocolate chips -Milk chocolate or Semi-Sweet; (can use 1/2 bag of each also); 1 cup Finely chopped almonds (or nut of your preference)

Minutes to Prepare: 30

Number of Servings: 120

Ingredients

Centers:1 cup Eagle Brand Sweetened Condensed Milk4 cups powdered sugar1/2 lb butter (1/2 lb=1 Cup or 2 sticks)1/4 tsp Maple, Almond, or Vanilla extractTopping:1 bag chocolate chips -Milk chocolate or Semi-Sweet (can use 1/2 bag of each also)1 cup Finely chopped almonds (or nut of your preference)

Directions

Mix Center ingredients together. When completely mixed, make into 1/2 inch little balls. Put on cookie sheet and freeze until hard. (About 5-10 minutes).
Meanwhile, put chocolate chips into microwave safe bowl and heat in 20 second intervals, stirring until completely melted and smooth.
Using a toothpick, dip the center into the chocolate, and then roll it into the chopped nuts. Refridgerate when finished.

Serving Size: makes approximately 120 1 inch balls

Number of Servings: 120

Recipe submitted by SparkPeople user CINDIBJO.

Servings Per Recipe: 120

Nutritional Info Amount Per Serving