Balsamic Wine Crock Pot Roast
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
1/3 cut balsamic vinager1/2 bottle red wine3 pounds arm roast1 package French onion soup mix, dry
Combine ingredients in a crock pot and cook on low about 8 hours.
Number of Servings: 8
Recipe submitted by SparkPeople user JOVE48.
Number of Servings: 8
Recipe submitted by SparkPeople user JOVE48.
Nutritional Info Amount Per Serving
- Calories: 248.4
- Total Fat: 6.1 g
- Cholesterol: 102.1 mg
- Sodium: 195.5 mg
- Total Carbs: 2.5 g
- Dietary Fiber: 0.1 g
- Protein: 36.3 g
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