KT Protein Pancake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Directions
1 c. quick oats3 egg whites1 whole egg1/4 c. dried fruit1 T. nutscinnamonsplenda packet
mix together and cook in a pan like a pancake
Serving Size: 1/2 pancake
Number of Servings: 2
Recipe submitted by SparkPeople user KRISTICE.
Serving Size: 1/2 pancake
Number of Servings: 2
Recipe submitted by SparkPeople user KRISTICE.
Nutritional Info Amount Per Serving
- Calories: 281.8
- Total Fat: 6.8 g
- Cholesterol: 92.5 mg
- Sodium: 521.1 mg
- Total Carbs: 41.0 g
- Dietary Fiber: 6.3 g
- Protein: 16.7 g
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