Bisquick Impossible Pie - Kielbasa and Hashbrown
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
33 Ore-Ida Potato Crowns (or 3 servings of tater tots)1 1/2 cups cheddar cheese, shredded1 cup onion, chopped4oz Kielbasa, pork and beef, cubed2 large eggs1/2 cup Bisquick baking mix1 cup water1 tablespoon Italian Seasoning
Preheat oven to 400.
Lay potatoes down in a single layer on the bottom of an 8"X8" baking pan. Sprinkle 1 cup of the cheese, the onions, and the cubed kielbasa over the top. Sprinkle on the Italian seasoning.
In another bowl, mix the 2 eggs, 1 cup of water, and 1/2 cup of Bisquick mix into a thin batter, then pour over the top of the baking pan. Make sure it's evenly spread to the corners, then bake for 35-40 minutes.
When a knife inserted into the middle comes out clean, add the additional 1/2 cup of cheese and bake additional 5 minutes until cheese is melted.
Remove from oven and let rest 5-10 minutes. Cut into 4 equal slices - enjoy!
Serving Size: makes 4 2x2 inch squares
Number of Servings: 4
Recipe submitted by SparkPeople user FOSTERSON.
Lay potatoes down in a single layer on the bottom of an 8"X8" baking pan. Sprinkle 1 cup of the cheese, the onions, and the cubed kielbasa over the top. Sprinkle on the Italian seasoning.
In another bowl, mix the 2 eggs, 1 cup of water, and 1/2 cup of Bisquick mix into a thin batter, then pour over the top of the baking pan. Make sure it's evenly spread to the corners, then bake for 35-40 minutes.
When a knife inserted into the middle comes out clean, add the additional 1/2 cup of cheese and bake additional 5 minutes until cheese is melted.
Remove from oven and let rest 5-10 minutes. Cut into 4 equal slices - enjoy!
Serving Size: makes 4 2x2 inch squares
Number of Servings: 4
Recipe submitted by SparkPeople user FOSTERSON.
Nutritional Info Amount Per Serving
- Calories: 497.0
- Total Fat: 26.2 g
- Cholesterol: 156.0 mg
- Sodium: 1,158.7 mg
- Total Carbs: 30.2 g
- Dietary Fiber: 2.6 g
- Protein: 19.0 g
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