Beef Taco Skillet
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
2 lbs. lean ground beef2 cans (10.75 oz) condensed tomato soup1 cup taco sauce2 pkgs low sodium taco seasoning1 cup h2012 low carb flour tortillas1 cup low fat cheddar cheese
Brown beef & drain. Stir in soup, taco sauce, taco seasoning, water & and tortillas. Cook til boil then reduce heat to low. Cook for 5 additional minutes. Top w/ cheese.
Serving Size: 10 servings
Number of Servings: 1
Recipe submitted by SparkPeople user CRAZY4KU.
Serving Size: 10 servings
Number of Servings: 1
Recipe submitted by SparkPeople user CRAZY4KU.
Nutritional Info Amount Per Serving
- Calories: 3,878.8
- Total Fat: 206.2 g
- Cholesterol: 706.0 mg
- Sodium: 9,619.9 mg
- Total Carbs: 249.8 g
- Dietary Fiber: 91.3 g
- Protein: 243.5 g
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